Holiday Catering Menu
Thanksgiving Orders
The deadline for placing an order is Saturday, November 21st. Your order will be ready for pick-up Wednesday, November 25th between 2 p.m. and 4 p.m.
Christmas Week Orders
The deadline for placing an order is Saturday, December 19th. Your order will be ready for pick-up Wednesday, December 23rd between 2 p.m. and 4 p.m.
Turkeys
10-14 lb. Average / Serves 10 to 14
| Roasted Turkey with Italian Sausage Stuffing (Apple Cider Brined) | $125 |
| Orange and Honey Glazed Roasted Turkey | $125 |
| Cranberry Glazed Roasted Turkey | $125 |
| Traditional Roasted Turkey | $125 |
Sides
Serves 10 to 12
| Green Beans with Shallots and Toasted Pecans | $33 |
| Honey Glazed Root Vegetables | $33 |
| Braised Collard Greens | $33 |
| Rosemary Roasted Fingerling Potatoes | $33 |
| Sweet Potato Casserole | $30 |
| Sage and Sausage Stuffing | $40 |
| Traditional Dressing | $30 |
| Wild Mushroom and Parmesan Bread Pudding | $40 |
| Assorted Pickled Vegetables | $10/qt. |
| Spiced Pecans | $30/qt. |
Sauces
| Fresh Cranberry Sauce | $25/qt. |
| Giblet Gravy | $15/qt. |
| Sage and Mushroom Gravy | $15/qt. |
Desserts
Pies (8 Slices) $25
Pecan, Chocolate Pecan, Pumpkin, Coconut Custard, Apple Crumb
Cakes (8") $40
Carrot, Coconut, Chocolate, Vanilla or Red Velvet
Breads
| Jalapeno Cheddar Boule | $10.00 |
| Sourdough Boule | $8.00 |
| Walnut Raisin Small Batard | $10.00 |
| Baguette | $3.00 |
| Corn Muffins (one dozen) | $5.00 |
Thanksgiving Orders
The deadline for placing an order is Saturday, November 21st. Your order will be ready for pick-up Wednesday, November 25th between 2 p.m. and 4 p.m.
Christmas Week Orders
The deadline for placing an order is Saturday, December 19th. Your order will be ready for pick-up Wednesday, December 23rd between 2 p.m. and 4 p.m.